Yogurt with Granola Recipe

Name: Yogurt with Granola
Prep time: 10 min
Total time: 10 min
Yield: 1 serving
Cuisine: American
Ingredients: 1 cup plain Greek yogurt; 1/2 cup homemade or store-bought granola; 1/2 cup mixed fresh berries (strawberries, blueberries, raspberries); 1 tablespoon honey or maple syrup

American · Breakfast · 10 min total

Yogurt with Granola recipe videos

A quick and healthy breakfast or snack, featuring creamy yogurt layered with crunchy homemade granola and fresh fruit.

10
min prep

1
servings

350
kcal/serving

Ingredients

1 cup plain Greek yogurt
1/2 cup homemade or store-bought granola
1/2 cup mixed fresh berries (strawberries, blueberries, raspberries)
1 tablespoon honey or maple syrup

Instructions

Spoon the yogurt into a serving bowl.
Top with granola and fresh berries.
Drizzle with honey or maple syrup and serve immediately.

Tips

For extra crunch, toast the granola in a dry pan for 2 minutes before adding.
Use any seasonal fruit like sliced banana or mango.
Store leftover granola in an airtight container for up to 2 weeks.

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