Vanilla milkshake Recipe
American · Beverage · 5 min total
A classic, creamy vanilla milkshake made with just three ingredients. Perfect for a quick and indulgent treat.
5
min prep
1
servings
540
kcal/serving
Ingredients
- 2 cups vanilla ice cream
- 1/2 cup whole milk
- 1/2 teaspoon vanilla extract
Instructions
- Place the vanilla ice cream, milk, and vanilla extract in a blender.
- Blend on low speed until smooth and creamy, about 30 seconds. If too thick, add more milk a tablespoon at a time.
- Pour into a glass and serve immediately.
Tips
- For a thicker shake, use less milk or add more ice cream.
- Garnish with whipped cream and a cherry if desired.
- Chill the glass beforehand for a colder shake.
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