Turkey Avocado Wrap Recipe

Name: Turkey Avocado Wrap
Prep time: 10 min
Total time: 10 min
Yield: 1 wrap
Cuisine: American
Ingredients: 1 large flour tortilla (10-inch); 4 oz sliced turkey breast; 1/2 avocado, sliced; 1/2 cup shredded lettuce; 2 tbsp plain Greek yogurt; 1 tsp Dijon mustard; 1/4 tsp black pepper; 1/4 tsp salt

American · Main course · 10 min total

Turkey Avocado Wrap recipe videos

A quick and healthy lunch wrap filled with sliced turkey, creamy avocado, crisp lettuce, and a tangy Dijon dressing.

10
min prep

1
servings

420
kcal/serving

Ingredients

1 large flour tortilla (10-inch)
4 oz sliced turkey breast
1/2 avocado, sliced
1/2 cup shredded lettuce
2 tbsp plain Greek yogurt
1 tsp Dijon mustard
1/4 tsp black pepper
1/4 tsp salt

Instructions

In a small bowl, mix Greek yogurt, Dijon mustard, salt, and pepper to make the dressing.
Lay the tortilla flat. Spread the dressing evenly over the tortilla.
Layer turkey slices, avocado slices, and shredded lettuce in the center of the tortilla.
Fold the sides of the tortilla inward, then roll tightly from the bottom to form a wrap.
Cut in half diagonally and serve immediately.

Tips

For extra crunch, add sliced cucumber or bell pepper.
To prevent browning, squeeze a little lime juice over the avocado.
Wrap in foil for an easy on-the-go lunch.

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