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Sour Cream and Onion Dip Recipe

American · Condiment · 10 min total

This classic sour cream and onion dip is creamy, tangy, and packed with savory onion flavor. Perfect for parties or a quick snack with chips and veggies.

Ingredients

• 1 1/2 cups sour cream
• 1/2 cup mayonnaise
• 1 tablespoon dried minced onion
• 1 teaspoon onion powder
• 1/2 teaspoon garlic powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1 tablespoon fresh chives, finely chopped (optional)

Instructions

1. In a medium bowl, combine sour cream and mayonnaise until smooth.
2. Add dried minced onion, onion powder, garlic powder, salt, and pepper. Stir until well blended.
3. Fold in fresh chives if using.
4. Cover and refrigerate for at least 1 hour to allow flavors to meld.
5. Stir before serving. Serve with potato chips, crackers, or fresh vegetables.

Tips

• For a thicker dip, use full-fat sour cream and mayonnaise.
• Can be made up to 2 days in advance; store covered in the refrigerator.
• Adjust salt and pepper to taste.

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