Snack packs Recipe

Name: Snack packs
Prep time: 15 min
Total time: 15 min
Yield: 4 snack packs
Cuisine: American
Ingredients: 8 oz assorted crackers (e.g., wheat, butter, and cheese); 4 oz cheddar cheese, sliced; 4 oz salami, sliced; 1 cup mixed olives; 1 cup cherry tomatoes, halved; 1 cup baby carrots; 1/2 cup hummus; 1/2 cup ranch dressing

American · Appetizer · 15 min total

Snack packs recipe videos

A fun and customizable snack board made with crackers, cheese, meats, fruits, and dips, perfect for movie nights or casual gatherings.

15
min prep

4
servings

450
kcal/serving

Ingredients

8 oz assorted crackers (e.g., wheat, butter, and cheese)
4 oz cheddar cheese, sliced
4 oz salami, sliced
1 cup mixed olives
1 cup cherry tomatoes, halved
1 cup baby carrots
1/2 cup hummus
1/2 cup ranch dressing

Instructions

Divide the crackers evenly among 4 small plates or snack boxes.
Arrange the cheese slices and salami on each plate.
Add a small bowl or compartment of olives, cherry tomatoes, and baby carrots to each plate.
Serve with hummus and ranch dressing on the side for dipping.
Enjoy immediately or cover and refrigerate for up to 2 hours before serving.

Tips

Swap salami for turkey or ham for a lighter option.
Add fresh fruit like apple slices or grapes for sweetness.
Store leftover components separately to keep crackers crisp.

More about Snack packs →

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