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Smoothie base blended with spinach and protein powder Recipe

American · Beverage · 5 min total

A nutritious and creamy smoothie base packed with spinach and protein powder, perfect for a quick breakfast or post-workout refuel.

Ingredients

• 1 cup unsweetened almond milk
• 1 cup fresh spinach leaves
• 1 scoop vanilla protein powder
• 1/2 medium banana, frozen
• 1 tablespoon almond butter
• 1/2 cup ice cubes

Instructions

1. Add almond milk, spinach, protein powder, frozen banana, almond butter, and ice cubes to a blender.
2. Blend on high until smooth and creamy, about 30-60 seconds.
3. Pour into a glass and serve immediately.

Tips

• For extra sweetness, add 1 teaspoon of honey or maple syrup.
• Substitute almond milk with any milk of your choice.
• Store leftover smoothie in an airtight container in the fridge for up to 24 hours; shake before drinking.

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