Singapore Sling Recipe
Singaporean · Cocktail · 5 min total
A classic tropical cocktail from Singapore, combining gin, cherry brandy, and fruit juices for a refreshingly sweet and tangy drink.
5
min prep
1
servings
220
kcal/serving
Ingredients
- 1 1/2 oz (45 ml) gin
- 1/2 oz (15 ml) cherry brandy
- 1/4 oz (7.5 ml) Cointreau or triple sec
- 1/4 oz (7.5 ml) Bénédictine
- 2 oz (60 ml) pineapple juice
- 1/2 oz (15 ml) fresh lime juice
- 1/3 oz (10 ml) grenadine
- 1 dash Angostura bitters
- Ice cubes
- Maraschino cherry and pineapple slice for garnish
Instructions
- Fill a shaker with ice cubes.
- Add gin, cherry brandy, Cointreau, Bénédictine, pineapple juice, lime juice, grenadine, and bitters.
- Shake vigorously until well chilled, about 15 seconds.
- Strain into a highball glass filled with fresh ice.
- Garnish with a maraschino cherry and a pineapple slice.
Tips
- For a more authentic version, use freshly squeezed pineapple juice.
- Adjust sweetness by adding more or less grenadine.
- Serve immediately for best flavor.
More about Singapore Sling →
AI estimate may be inaccurate · Terms