🍽️ FittestMe.aiFoodsNutrients

Peanut Butter M&M Brownies Recipe

American · Dessert · 45 min total

Fudgy brownies swirled with creamy peanut butter and studded with colorful M&M's for a fun, indulgent treat.

Ingredients

• 1/2 cup unsalted butter
• 1 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1/3 cup unsweetened cocoa powder
• 1/2 cup all-purpose flour
• 1/4 teaspoon salt
• 1/4 teaspoon baking powder
• 1/2 cup creamy peanut butter
• 1 cup M&M's (plus extra for topping)

Instructions

1. Preheat oven to 350°F (175°C). Line an 8x8-inch baking pan with parchment paper.
2. In a medium saucepan, melt butter over low heat. Remove from heat and stir in sugar, eggs, and vanilla until well combined.
3. Add cocoa powder, flour, salt, and baking powder; stir until just combined. Do not overmix.
4. Spread half of the brownie batter into the prepared pan. Drop spoonfuls of peanut butter over the batter, then swirl with a knife. Sprinkle half of the M&M's over the top.
5. Carefully spread the remaining batter over the peanut butter layer. Drop remaining peanut butter on top and swirl again. Sprinkle remaining M&M's on top.
6. Bake for 25-30 minutes, or until a toothpick inserted in the center comes out with a few moist crumbs. Cool completely in the pan before cutting into squares.

Tips

• For easier swirling, warm the peanut butter in the microwave for 10-15 seconds.
• Store brownies in an airtight container at room temperature for up to 3 days.
• For extra peanut butter flavor, use peanut butter M&M's.

More about Peanut Butter M&M Brownies →

AI estimate may be inaccurate · Terms