Paloma Cocktail Recipe
Mexican · Cocktail · 5 min total
A refreshing Mexican cocktail made with tequila, grapefruit soda, and lime, perfect for a sunny day.
5
min prep
1
servings
180
kcal/serving
Ingredients
- 2 oz (60 ml) tequila blanco
- 1/2 oz (15 ml) fresh lime juice
- Pinch of salt
- 4 oz (120 ml) grapefruit soda (e.g., Jarritos or Squirt)
- Ice cubes
- Grapefruit wedge or lime wheel for garnish
Instructions
- Rub the rim of a highball glass with a lime wedge, then dip in salt (optional).
- Fill the glass with ice cubes.
- Pour tequila and lime juice over the ice.
- Top with grapefruit soda and stir gently.
- Garnish with a grapefruit wedge or lime wheel.
Tips
- Use freshly squeezed lime juice for best flavor.
- For a less sweet version, use sparkling water with a splash of grapefruit juice.
- Serve immediately to maintain carbonation.
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