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Oat Milk Smoothie Recipe

American · Beverage · 5 min total

A creamy, dairy-free smoothie made with oat milk, banana, and berries. Perfect for a quick breakfast or post-workout refreshment.

Ingredients

• 1 cup unsweetened oat milk
• 1 medium ripe banana, sliced and frozen
• 1/2 cup frozen mixed berries (strawberries, blueberries, raspberries)
• 1 tablespoon almond butter
• 1 teaspoon maple syrup (optional)
• 1/2 teaspoon vanilla extract

Instructions

1. Add oat milk, frozen banana, frozen berries, almond butter, maple syrup (if using), and vanilla extract to a blender.
2. Blend on high until smooth and creamy, about 30-60 seconds. If too thick, add more oat milk 1 tablespoon at a time until desired consistency.
3. Pour into a glass and serve immediately.

Tips

• Use frozen fruit for a thicker, colder smoothie without ice.
• Substitute almond butter with peanut butter or omit for a nut-free version.
• Store leftovers in an airtight container in the fridge for up to 24 hours; shake or stir before drinking.

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