Jungle Bird
The Jungle Bird is a classic tiki cocktail known for its vibrant, tropical flavor profile. It's typically made with dark rum, Campari, pineapple juice, lime juice, and simple syrup, often served in a distinctive tiki mug. This refreshing drink originated in the 1970s at the Kuala Lumpur Hilton in Malaysia.
🍽️ Nutrition at a glance
As a cocktail, the Jungle Bird is primarily a source of carbohydrates from the juices and syrup, with negligible protein or fat. A standard serving contains roughly 200-250 calories, depending on the specific recipe and portion sizes.
Nutrition breakdown
| Calories | 185 kcal |
| Protein | 0.5 g |
| Carbs | 22 g |
| Fat | 0.2 g |
| Fiber | 0.5 g |
| Sugar | 19 g |
| Sodium | 5 mg |
| Vitamin C | 15 mg |
| Potassium | 90 mg |
| Manganese | 0.3 mg |
| Copper | 0.1 mg |
| Vitamin B6 | 0.05 mg |
| Magnesium | 10 mg |
| Folate | 10 µg |
| Thiamine | 0.02 mg |
Per 1 cocktail (approx. 180 g) · estimated, varies by recipe
💡 What's interesting
Culturally, the Jungle Bird is a signature creation of the tiki bar movement, which celebrated Polynesian-inspired escapism in mid-20th century America. Its unique use of bitter Campari alongside sweet tropical juices creates a complex, balanced flavor that has made it a enduring favorite among cocktail enthusiasts.
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AI estimate may be inaccurate · Terms