Honeydew Smoothie Recipe

Name: Honeydew Smoothie
Prep time: 5 min
Total time: 5 min
Yield: about 2 cups
Cuisine: American
Ingredients: 2 cups cubed honeydew melon (about 1/2 medium melon); 1/2 cup plain yogurt or milk (dairy or non-dairy); 1 tablespoon honey or agave syrup (optional, adjust to taste); 1/2 teaspoon lime juice; 4-6 ice cubes

American · Beverage · 5 min total

Honeydew smoothie recipe videos

A refreshing and naturally sweet smoothie made with ripe honeydew melon, perfect for a quick breakfast or a cooling summer drink.

5
min prep

2
servings

120
kcal/serving

Ingredients

2 cups cubed honeydew melon (about 1/2 medium melon)
1/2 cup plain yogurt or milk (dairy or non-dairy)
1 tablespoon honey or agave syrup (optional, adjust to taste)
1/2 teaspoon lime juice
4-6 ice cubes

Instructions

Place the honeydew cubes, yogurt, honey (if using), lime juice, and ice cubes in a blender.
Blend on high speed until smooth and creamy, about 30-45 seconds.
Taste and adjust sweetness or lime juice as desired.
Pour into glasses and serve immediately.

Tips

For a thicker smoothie, use frozen honeydew cubes instead of fresh.
Add a handful of fresh mint leaves for extra freshness.
Store leftover smoothie in an airtight container in the refrigerator for up to 24 hours; shake or stir before serving.

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