Gummy Bear Salad Recipe

Name: Gummy Bear Salad
Prep time: 15 min
Total time: 15 min
Yield: about 6 cups
Cuisine: American
Ingredients: 1 (20 oz) can crushed pineapple, drained; 1 (3.4 oz) package instant vanilla pudding mix; 1 (8 oz) container frozen whipped topping, thawed; 2 cups mini marshmallows; 1 cup gummy bears (any colors)

American · Dessert · 15 min total

Gummy Bear Salad recipe videos

A whimsical, retro dessert salad that combines fluffy whipped cream, tangy pineapple, and colorful gummy bears for a sweet treat that kids and adults adore.

15
min prep

8
servings

280
kcal/serving

Ingredients

1 (20 oz) can crushed pineapple, drained
1 (3.4 oz) package instant vanilla pudding mix
1 (8 oz) container frozen whipped topping, thawed
2 cups mini marshmallows
1 cup gummy bears (any colors)

Instructions

In a large bowl, combine the drained crushed pineapple and dry vanilla pudding mix. Stir until well blended.
Fold in the thawed whipped topping until fully incorporated.
Gently fold in the mini marshmallows and gummy bears.
Cover and refrigerate for at least 1 hour before serving to allow flavors to meld.

Tips

For best texture, use fresh gummy bears; stale ones can be hard.
Can be made a day ahead; keep refrigerated.
Garnish with extra gummy bears on top just before serving.

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