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Greek yogurt parfait Recipe

American · Breakfast · 10 min total

A layered Greek yogurt parfait with crunchy granola and fresh berries, perfect for a healthy breakfast or snack.

Ingredients

• 2 cups plain Greek yogurt
• 1 cup mixed fresh berries (strawberries, blueberries, raspberries)
• 1/2 cup granola
• 2 tablespoons honey

Instructions

1. In a small bowl, stir together the Greek yogurt and honey until well combined.
2. Wash and slice the strawberries if using; leave blueberries and raspberries whole.
3. In two serving glasses or bowls, layer half of the yogurt mixture, then half of the berries, then half of the granola.
4. Repeat layers with remaining yogurt, berries, and granola.
5. Serve immediately or refrigerate for up to 2 hours.

Tips

• Use thick Greek yogurt for best texture.
• Substitute any seasonal fruits like peaches or mangoes.
• Add a sprinkle of chia seeds or flaxseeds for extra nutrition.

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