Fruit dip base Recipe

Name: Fruit dip base
Prep time: 5 min
Total time: 5 min
Yield: about 1 cup
Cuisine: American
Ingredients: 4 oz cream cheese, softened; 1/2 cup sour cream; 2 tablespoons honey; 1 teaspoon vanilla extract; Pinch of salt

American · Condiment · 5 min total

Fruit dip base recipe videos

A creamy, versatile base for fruit dips that can be sweetened or flavored as desired. Perfect for parties or a quick snack.

5
min prep

8
servings

110
kcal/serving

Ingredients

4 oz cream cheese, softened
1/2 cup sour cream
2 tablespoons honey
1 teaspoon vanilla extract
Pinch of salt

Instructions

In a medium bowl, beat the softened cream cheese with an electric mixer until smooth.
Add the sour cream, honey, vanilla extract, and salt. Beat until well combined and creamy.
Taste and adjust sweetness or flavor as desired. Serve immediately or refrigerate until ready to use.

Tips

For a lighter version, substitute Greek yogurt for sour cream.
Add 1 tablespoon of brown sugar for a deeper flavor.
Store in an airtight container in the refrigerator for up to 5 days.

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