Frozen into teething popsicles Recipe
American · Snack · 5 min total
Soothing homemade popsicles for teething babies, made with breast milk or formula and pureed fruit.
5
min prep
6
servings
30
kcal/serving
Ingredients
- 1 cup breast milk or formula
- 1/2 cup pureed fruit (e.g., banana, mango, or pear)
Instructions
- In a small bowl, whisk together the breast milk or formula and fruit puree until well combined.
- Pour the mixture into popsicle molds, leaving a little space at the top for expansion.
- Insert popsicle sticks and freeze for at least 4 hours, or until solid.
- To serve, run the mold under warm water for a few seconds to loosen the popsicles.
Tips
- Use ripe fruit for natural sweetness.
- For older babies, you can add a pinch of cinnamon or a drop of vanilla extract.
- Store popsicles in the freezer for up to 1 month.
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