Frozen Cheese Pizza Slice Recipe
Italian-American · Main course · 22 min total
A quick and easy frozen cheese pizza slice that you can make at home and reheat whenever you crave a cheesy, crispy pizza.
10
min prep
12
min cook
1
servings
450
kcal/serving
Ingredients
- 1 slice frozen pizza dough (about 100g)
- 2 tablespoons pizza sauce
- 1/2 cup shredded mozzarella cheese
- 1 tablespoon grated Parmesan cheese
- 1 teaspoon olive oil
- 1/4 teaspoon dried oregano
Instructions
- Preheat oven to 425°F (220°C). Place the frozen pizza dough slice on a baking sheet lined with parchment paper.
- Spread pizza sauce evenly over the dough, leaving a small border for the crust.
- Sprinkle shredded mozzarella and Parmesan cheese over the sauce.
- Drizzle olive oil over the cheese and sprinkle with dried oregano.
- Bake for 10-12 minutes until the crust is golden and the cheese is bubbly and lightly browned.
- Let cool for 2 minutes before serving.
Tips
- For a crispier crust, preheat the baking sheet in the oven before placing the pizza on it.
- Store leftover slices in an airtight container in the freezer for up to 1 month. Reheat in oven or toaster oven.
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