Fresh Mango Slices with Tajín Recipe

Name: Fresh Mango Slices with Tajín
Prep time: 5 min
Total time: 5 min
Yield: 2 servings
Cuisine: Mexican
Ingredients: 1 large ripe mango (about 1 lb); 1 tablespoon Tajín seasoning (or to taste); 1 lime wedge (optional)

Mexican · Snack · 5 min total

Fresh Mango Slices with Tajín recipe videos

A simple, refreshing snack featuring ripe mango slices sprinkled with Tajín, a Mexican chili-lime seasoning. Perfect for a quick, tangy, and spicy treat.

5
min prep

2
servings

110
kcal/serving

Ingredients

1 large ripe mango (about 1 lb)
1 tablespoon Tajín seasoning (or to taste)
1 lime wedge (optional)

Instructions

Peel the mango. Slice the flesh away from the pit into long, thick slices or wedges.
Arrange the mango slices on a serving plate.
Sprinkle Tajín evenly over the mango slices. Squeeze lime wedge over top if desired.
Serve immediately.

Tips

For best flavor, use a mango that is sweet and slightly firm.
Adjust the amount of Tajín to your preferred spice level.
Can also be served with a side of chamoy for extra tanginess.

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