Freezie Recipe

Name: Freezie
Prep time: 5 min
Total time: 5 min
Yield: 8 freezies
Cuisine: American
Ingredients: 2 cups fruit juice (e.g., orange, grape, or mixed berry); 2 tablespoons granulated sugar (adjust to taste); 1 tablespoon lemon juice (optional, for tartness); 8 freezer-safe popsicle molds or small cups with sticks

American · Dessert · 5 min total

Freezie recipe videos

A classic frozen treat made from sweetened fruit juice, perfect for hot summer days. This easy recipe uses any juice you like and requires no special equipment.

5
min prep

8
servings

60
kcal/serving

Ingredients

2 cups fruit juice (e.g., orange, grape, or mixed berry)
2 tablespoons granulated sugar (adjust to taste)
1 tablespoon lemon juice (optional, for tartness)
8 freezer-safe popsicle molds or small cups with sticks

Instructions

In a small bowl, stir together the fruit juice, sugar, and lemon juice until the sugar is fully dissolved.
Pour the mixture into popsicle molds or small cups, leaving a little space at the top for expansion.
If using cups, cover with aluminum foil and poke a popsicle stick through the center of each. If using molds, insert sticks according to manufacturer's instructions.
Freeze for at least 4 hours or until solid.
To unmold, run the outside of the mold under warm water for a few seconds until the freezie releases.

Tips

For a creamier version, replace half the juice with milk or yogurt.
Store freezies in the freezer for up to 1 month.
Try using a combination of juices for unique flavors.

More about Freezie →

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