Flavored Yogurt Recipe

Name: Flavored Yogurt
Prep time: 5 min
Total time: 5 min
Yield: about 2 cups
Cuisine: Global
Ingredients: 2 cups plain yogurt (full-fat or Greek); 2 tablespoons honey or maple syrup (for sweet version); 1/2 teaspoon vanilla extract (for sweet version); 1/4 cup fresh berries or chopped fruit (optional); 1/2 teaspoon salt (for savory version); 1/4 teaspoon black pepper (for savory version); 1 tablespoon chopped fresh herbs (e.g., mint, dill, or chives); 1 clove garlic, minced (for savory version)

Global · Condiment · 5 min total

Flavored Yogurt recipe videos

A simple, versatile flavored yogurt that can be sweet or savory, perfect as a snack, dessert, or condiment.

5
min prep

4
servings

120
kcal/serving

Ingredients

2 cups plain yogurt (full-fat or Greek)
2 tablespoons honey or maple syrup (for sweet version)
1/2 teaspoon vanilla extract (for sweet version)
1/4 cup fresh berries or chopped fruit (optional)
1/2 teaspoon salt (for savory version)
1/4 teaspoon black pepper (for savory version)
1 tablespoon chopped fresh herbs (e.g., mint, dill, or chives)
1 clove garlic, minced (for savory version)

Instructions

For sweet yogurt: In a bowl, whisk together yogurt, honey, and vanilla extract until smooth.
Fold in fresh fruit if desired.
For savory yogurt: In a bowl, combine yogurt, salt, pepper, herbs, and garlic. Mix well.
Taste and adjust seasoning as needed.
Serve immediately or refrigerate for up to 3 days.

Tips

Use Greek yogurt for a thicker, creamier texture.
For a dairy-free version, substitute with coconut or almond yogurt.
Sweet yogurt can be topped with granola or nuts for crunch.
Savory yogurt pairs well with grilled meats or as a dip for vegetables.

More about Flavored Yogurt →

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