Dirt Pudding Recipe
American · Dessert · 20 min total
A fun, no-bake dessert that looks like a pot of soil with worms, made with creamy chocolate pudding, crushed cookies, and gummy worms. Perfect for kids' parties or Halloween.
20
min prep
min prep
8
servings
servings
380
kcal/serving
kcal/serving
Ingredients
- 1 (3.9 oz) package instant chocolate pudding mix
- 2 cups cold milk
- 1 (8 oz) container frozen whipped topping, thawed
- 1 (14.3 oz) package chocolate sandwich cookies (like Oreos), crushed
- 1 cup gummy worms
Instructions
- In a large bowl, whisk together the pudding mix and cold milk for 2 minutes until thickened.
- Fold in the thawed whipped topping until well combined.
- In a separate bowl, crush the chocolate sandwich cookies into fine crumbs (you can use a food processor or place them in a bag and crush with a rolling pin).
- Layer the dessert: In a 9x13-inch dish or individual cups, add a layer of crushed cookies, then a layer of pudding mixture. Repeat layers, ending with a top layer of crushed cookies.
- Refrigerate for at least 1 hour to set.
- Just before serving, top with gummy worms poking out of the 'dirt'.
Tips
- For a cleaner look, use clear cups to show the layers.
- You can substitute low-fat milk and light whipped topping to reduce calories.
- Store leftovers covered in the refrigerator for up to 3 days.
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