Crumpet-style with melted cheese Recipe
British · Snack · 10 min total
A classic British crumpet topped with melted cheddar, perfect for a quick snack or breakfast.
5
min prep
5
min cook
1
servings
220
kcal/serving
Ingredients
- 1 crumpet
- 30g grated cheddar cheese
- Butter for spreading (optional)
Instructions
- Preheat the grill to high.
- Place the crumpet on a baking tray and toast under the grill for 1-2 minutes until lightly golden.
- Remove from grill and spread with butter if desired.
- Sprinkle the grated cheese evenly over the crumpet.
- Return to the grill and cook for 2-3 minutes until the cheese is melted and bubbling.
- Serve immediately.
Tips
- For extra flavor, add a pinch of black pepper or paprika before grilling.
- Use a mature cheddar for a stronger taste.
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