Classic Black Coffee Recipe
International · Beverage · 7 min total
A simple and satisfying cup of black coffee, perfect for starting your day or enjoying as an afternoon pick-me-up.
2
min prep
5
min cook
1
servings
2
kcal/serving
Ingredients
- 2 tablespoons (10g) medium-ground coffee
- 1 cup (240ml) cold water
Instructions
- Place a paper filter in the coffee maker's basket and add the ground coffee.
- Pour cold water into the coffee maker's reservoir.
- Start the brewing cycle and let it complete.
- Once brewed, pour the coffee into a mug and serve immediately.
Tips
- For a stronger brew, use 2.5 tablespoons of coffee.
- Store coffee beans in an airtight container away from light and heat.
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