Classic Milkshake Recipe

American · Dessert · 5 min total

A thick, creamy, and indulgent milkshake made with just three simple ingredients. Perfect for a hot day or a sweet treat.

Ingredients

• 2 cups vanilla ice cream
• 1/2 cup whole milk
• 1 tablespoon chocolate syrup (optional, for chocolate milkshake)

Instructions

1. Place the vanilla ice cream and milk in a blender.
2. Add chocolate syrup if desired for a chocolate milkshake.
3. Blend on low speed until smooth and creamy, about 30 seconds. Do not over-blend.
4. Pour into a tall glass and serve immediately.

Tips

• For a thicker milkshake, use less milk or add more ice cream.
• For a thinner milkshake, add more milk.
• Customize with your favorite mix-ins like cookies, fruit, or candy.
• Serve with a straw and a dollop of whipped cream if desired.

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