Classic Hot Dog Recipe

Name: Classic Hot Dog
Prep time: 5 min
Cook time: 8 min
Total time: 13 min
Yield: 4 hot dogs
Cuisine: American
Ingredients: 4 all-beef hot dogs; 4 hot dog buns; 2 tablespoons yellow mustard; 2 tablespoons ketchup; 2 tablespoons sweet pickle relish; 1/2 cup finely chopped white onion; 4 sauerkraut (optional); 4 slices cheddar cheese (optional)

American · Main course · 13 min total

Classic Hot Dog recipe videos

A timeless American classic: a juicy grilled hot dog nestled in a soft bun and topped with your favorite condiments. This recipe delivers the perfect balance of smoky, savory, and tangy flavors.

5
min prep

8
min cook

4
servings

290
kcal/serving

Ingredients

4 all-beef hot dogs
4 hot dog buns
2 tablespoons yellow mustard
2 tablespoons ketchup
2 tablespoons sweet pickle relish
1/2 cup finely chopped white onion
4 sauerkraut (optional)
4 slices cheddar cheese (optional)

Instructions

Preheat a grill or grill pan over medium-high heat.
Grill the hot dogs, turning occasionally, until heated through and lightly charred, about 5-8 minutes.
During the last minute of grilling, place the buns cut-side down on the grill to toast lightly.
Place each hot dog in a bun.
Top with mustard, ketchup, relish, and chopped onion. Add sauerkraut or cheese if desired.
Serve immediately.

Tips

For extra flavor, score the hot dogs with a few shallow diagonal cuts before grilling.
To steam the buns instead of toasting, wrap them in foil and place on the grill for 2 minutes.
Customize with your favorite toppings like chili, coleslaw, or jalapeños.

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