Chopped into vanilla ice cream sundaes Recipe

Name: Chopped into vanilla ice cream sundaes
Prep time: 10 min
Total time: 10 min
Yield: 2 sundaes
Cuisine: American
Ingredients: 4 scoops vanilla ice cream; 1/4 cup chocolate chips; 1/4 cup chopped walnuts; 1/4 cup chopped strawberries; 2 tablespoons caramel sauce; 2 tablespoons whipped cream

American · Dessert · 10 min total

Chopped into vanilla ice cream sundaes recipe videos

A fun and customizable sundae where you chop your favorite toppings into vanilla ice cream for a chunky, mix-in style dessert.

10
min prep

2
servings

420
kcal/serving

Ingredients

4 scoops vanilla ice cream
1/4 cup chocolate chips
1/4 cup chopped walnuts
1/4 cup chopped strawberries
2 tablespoons caramel sauce
2 tablespoons whipped cream

Instructions

Place the vanilla ice cream in a large bowl and let it soften for 5 minutes at room temperature.
Add chocolate chips, chopped walnuts, and chopped strawberries to the bowl.
Using a spatula or wooden spoon, chop and fold the toppings into the ice cream until evenly distributed.
Divide the mixture between two serving bowls or sundae glasses.
Drizzle each sundae with caramel sauce and top with a dollop of whipped cream. Serve immediately.

Tips

Use any combination of your favorite chopped toppings like cookies, candy, or fruit.
For a firmer texture, freeze the chopped ice cream for 10 minutes before serving.
Store leftovers in an airtight container in the freezer for up to 2 weeks.

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