Chocolate Milkshake Recipe

American · Dessert · 5 min total

A rich and creamy chocolate milkshake made with real ice cream and milk, perfect for a quick indulgence.

Ingredients

• 2 cups vanilla ice cream
• 1/2 cup whole milk
• 3 tablespoons chocolate syrup
• Whipped cream for topping (optional)
• Chocolate shavings or sprinkles for garnish (optional)

Instructions

1. Combine vanilla ice cream, milk, and chocolate syrup in a blender.
2. Blend on high speed until smooth and creamy, about 30 seconds.
3. Pour into a tall glass.
4. Top with whipped cream and chocolate shavings or sprinkles if desired.
5. Serve immediately with a straw.

Tips

• For a thicker milkshake, use less milk or add more ice cream.
• Substitute chocolate ice cream for an extra chocolatey flavor.
• Add a tablespoon of malted milk powder for a malted chocolate shake.

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