Cherry Smoothie Recipe
American · Beverage · 5 min total
A refreshing and creamy cherry smoothie that's perfect for a quick breakfast or a healthy snack.
5
min prep
min prep
2
servings
servings
220
kcal/serving
kcal/serving
Ingredients
- 1 cup frozen pitted cherries
- 1 medium banana, peeled and sliced
- 1/2 cup plain Greek yogurt
- 1/2 cup milk (dairy or non-dairy)
- 1 tablespoon honey or maple syrup (optional)
- 1/2 teaspoon vanilla extract
Instructions
- Combine frozen cherries, banana, Greek yogurt, milk, honey (if using), and vanilla extract in a blender.
- Blend on high until smooth and creamy, about 30-60 seconds.
- Taste and adjust sweetness if desired.
- Pour into glasses and serve immediately.
Tips
- For a thicker smoothie, add a few ice cubes or use less milk.
- To make it vegan, use plant-based yogurt and milk.
- Garnish with a fresh cherry or mint leaf if desired.
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