Breakfast parfait with granola Recipe
American · Breakfast · 10 min total
A quick and healthy breakfast parfait layered with creamy yogurt, fresh berries, and crunchy homemade granola.
10
min prep
1
servings
350
kcal/serving
Ingredients
- 1/2 cup plain Greek yogurt
- 1/4 cup granola
- 1/4 cup mixed fresh berries (strawberries, blueberries, raspberries)
- 1 tablespoon honey or maple syrup
Instructions
- In a glass or bowl, add half of the yogurt.
- Layer half of the granola on top of the yogurt.
- Add half of the berries.
- Drizzle with half of the honey.
- Repeat layers with remaining yogurt, granola, berries, and honey.
- Serve immediately.
Tips
- Use any seasonal fruits like sliced banana or mango.
- Make your own granola for a healthier option.
- Store leftover parfait in the fridge for up to 1 day, but granola may soften.
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