Breakfast parfait with granola and fresh fruit Recipe
American · Breakfast · 10 min total
A quick and healthy layered breakfast with creamy yogurt, crunchy granola, and fresh fruit. Perfect for busy mornings.
10
min prep
min prep
1
servings
servings
320
kcal/serving
kcal/serving
Ingredients
- 1/2 cup plain Greek yogurt
- 1/4 cup granola
- 1/2 cup mixed fresh berries (strawberries, blueberries, raspberries)
- 1 tablespoon honey or maple syrup (optional)
Instructions
- Wash and slice the berries if needed.
- In a glass or bowl, layer half of the yogurt.
- Add half of the granola and half of the berries.
- Repeat with remaining yogurt, granola, and berries.
- Drizzle with honey or maple syrup if desired. Serve immediately.
Tips
- Use any seasonal fruit like sliced banana, mango, or peaches.
- For extra protein, add a scoop of protein powder to the yogurt.
- Make ahead by layering without granola; add granola just before serving to keep it crunchy.
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