Blizzard Recipe
American · Dessert · 10 min total
A refreshing and creamy frozen dessert that's like a milkshake meets soft serve, perfect for hot summer days.
10
min prep
min prep
2
servings
servings
450
kcal/serving
kcal/serving
Ingredients
- 2 cups vanilla ice cream
- 1/2 cup milk
- 1/4 cup chocolate syrup
- 1/4 cup crushed chocolate sandwich cookies (like Oreos)
- 1/4 cup whipped cream (optional for topping)
Instructions
- In a blender, combine the vanilla ice cream, milk, and chocolate syrup. Blend until smooth and creamy.
- Add the crushed cookies and pulse a few times until just combined, leaving some cookie chunks.
- Pour into two glasses.
- Top with whipped cream and extra crushed cookies if desired.
- Serve immediately with a straw or spoon.
Tips
- For a thicker blizzard, use less milk or add more ice cream.
- Customize with your favorite mix-ins like candy pieces, fruit, or other syrups.
- If the mixture is too soft, freeze for 15-20 minutes before serving.
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