Blended Fruit Smoothie Recipe
American · Beverage · 5 min total
A quick and refreshing smoothie made with your choice of fresh or frozen fruits, perfect for a healthy breakfast or snack.
5
min prep
2
servings
210
kcal/serving
Ingredients
- 1 cup frozen mixed berries
- 1 medium banana, peeled and sliced
- 1/2 cup plain Greek yogurt
- 1/2 cup milk (dairy or plant-based)
- 1 tablespoon honey or maple syrup (optional)
- 1/2 teaspoon vanilla extract
Instructions
- Combine all ingredients in a blender.
- Blend on high speed until smooth, about 30-60 seconds.
- Taste and adjust sweetness if desired.
- Pour into glasses and serve immediately.
Tips
- Use frozen fruit for a thicker, colder smoothie without ice.
- Add a handful of spinach for extra nutrients without altering the taste.
- Store leftovers in an airtight container in the fridge for up to 24 hours; shake before drinking.
More about Blended Fruit Smoothie →
AI estimate may be inaccurate · Terms