Apple Cider Mocktail Recipe
American · Beverage · 5 min total
A refreshing non-alcoholic drink perfect for fall, combining the crisp flavors of apple cider with a hint of citrus and spice.
5
min prep
1
servings
120
kcal/serving
Ingredients
- 1 cup apple cider
- 1 tablespoon fresh lemon juice
- 1/2 teaspoon maple syrup
- 1 cinnamon stick
- 1 star anise
- 1 slice fresh ginger
- ice cubes
- 1 apple slice for garnish
Instructions
- Fill a glass with ice cubes.
- In a small pitcher or shaker, combine apple cider, lemon juice, and maple syrup. Stir until maple syrup is dissolved.
- Pour the mixture over the ice.
- Add cinnamon stick, star anise, and ginger slice to the glass.
- Garnish with an apple slice and serve immediately.
Tips
- For a sparkling version, top with club soda or ginger ale.
- Can be made ahead and stored in the refrigerator for up to 2 days; add ice and garnish when serving.
- Adjust sweetness by adding more or less maple syrup.
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