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Restaurant, Chinese, kung pao chicken vs Restaurant, Mexican, soft taco with ground beef

Nutrition compared per 100 g, from USDA data. Both are restaurant foods.

Per 100 g, Restaurant, Mexican, soft taco with ground beef has more protein (12.6 vs 9.8 g); Restaurant, Chinese, kung pao chicken has less calories (129 vs 219 kcal); Restaurant, Mexican, soft taco with ground beef has less sugar (2.4 vs 3 g).
Restaurant, Chinese, kung pao chickenRestaurant, Mexican, soft taco with ground beef
Calories129 kcal219 kcal
Protein9.8 g12.6 g
Carbs6.9 g17.9 g
Fat7 g10.8 g
Fiber1.5 g1.5 g
Sugar3 g2.4 g
Nutrient density30 /10013 /100
Weight-loss score58 /10045 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Restaurant, Chinese, kung pao chicken · Restaurant, Mexican, soft taco with ground beef, cheese and lettuce

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