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Restaurant, Chinese, chicken and vegetables vs Restaurant, Mexican, soft taco with ground beef

Nutrition compared per 100 g, from USDA data. Both are restaurant foods.

Per 100 g, Restaurant, Mexican, soft taco with ground beef has more protein (12.6 vs 8.2 g); Restaurant, Chinese, chicken and vegetables has less calories (95 vs 219 kcal); Restaurant, Mexican, soft taco with ground beef has more fiber (1.5 vs 0.9 g).
Restaurant, Chinese, chicken and vegetablesRestaurant, Mexican, soft taco with ground beef
Calories95 kcal219 kcal
Protein8.2 g12.6 g
Carbs5.4 g17.9 g
Fat4.6 g10.8 g
Fiber0.9 g1.5 g
Sugar2.9 g2.4 g
Nutrient density32 /10013 /100
Weight-loss score62 /10045 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Restaurant, Chinese, chicken and vegetables · Restaurant, Mexican, soft taco with ground beef, cheese and lettuce

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