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Cookies, graham crackers, plain or honey vs Tortillas, ready-to-bake or -fry, flour

Nutrition compared per 100 g, from USDA data. Both are baked products.

Per 100 g, Tortillas, ready-to-bake or -fry, flour has more protein (8.7 vs 5.7 g); Tortillas, ready-to-bake or -fry, flour has less calories (325 vs 386 kcal); Cookies, graham crackers, plain or honey has more fiber (5.7 vs 3.3 g).
Cookies, graham crackers, plain or honeyTortillas, ready-to-bake or -fry, flour
Calories386 kcal325 kcal
Protein5.7 g8.7 g
Carbs78 g55.6 g
Fat5.7 g7.1 g
Fiber5.7 g3.3 g
Sugar22.9 g0 g
Nutrient density20 /1009 /100
Weight-loss score14 /10034 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Cookies, graham crackers, plain or honey, lowfat · Tortillas, ready-to-bake or -fry, flour, without added calcium

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