🍽️ FittestMe.aiFoodsNutrients

Cereals ready-to-eat vs Cereals ready-to-eat, Post, Waffle Crisp

Nutrition compared per 100 g, from USDA data. Both are breakfast cereals.

Per 100 g, Cereals ready-to-eat has more protein (7.1 vs 6.6 g); Cereals ready-to-eat, Post, Waffle Crisp has less calories (390 vs 400 kcal); Cereals ready-to-eat, Post, Waffle Crisp has more fiber (4.4 vs 4.3 g).
Cereals ready-to-eatCereals ready-to-eat, Post, Waffle Crisp
Calories400 kcal390 kcal
Protein7.1 g6.6 g
Carbs84.7 g83 g
Fat3.3 g5 g
Fiber4.3 g4.4 g
Sugar36.1 g34.7 g
Nutrient density51 /10040 /100
Weight-loss score9 /10010 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Cereals ready-to-eat, frosted oat cereal with marshmallows · Cereals ready-to-eat, Post, Waffle Crisp

← More food comparisons

Track Cereals ready-to-eat, Cereals ready-to-eat, Post, Waffle Crisp and 50,000+ foods with a photo. Get FittestMe.ai on the App Store →