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Cereals, QUAKER, hominy grits vs Cereals ready-to-eat, Post, Waffle Crisp

Nutrition compared per 100 g, from USDA data. Both are breakfast cereals.

Per 100 g, Cereals, QUAKER, hominy grits has more protein (8.8 vs 6.6 g); Cereals, QUAKER, hominy grits has less calories (361 vs 390 kcal); Cereals ready-to-eat, Post, Waffle Crisp has more fiber (4.4 vs 1.6 g).
Cereals, QUAKER, hominy gritsCereals ready-to-eat, Post, Waffle Crisp
Calories361 kcal390 kcal
Protein8.8 g6.6 g
Carbs79.2 g83 g
Fat1.6 g5 g
Fiber1.6 g4.4 g
Sugar0.6 g34.7 g
Nutrient density16 /10040 /100
Weight-loss score24 /10010 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Cereals, QUAKER, hominy grits, white, regular, dry · Cereals ready-to-eat, Post, Waffle Crisp

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