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Beef, round, top round vs Beef, short loin, porterhouse steak

Nutrition compared per 100 g, from USDA data. Both are beef products.

Per 100 g, Beef, short loin, porterhouse steak has more protein (27.7 vs 23.1 g); Beef, round, top round has less calories (129 vs 221 kcal).
Beef, round, top roundBeef, short loin, porterhouse steak
Calories129 kcal221 kcal
Protein23.1 g27.7 g
Carbs0 g0 g
Fat3.4 g11.4 g
Fiber0 g0 g
Sugar0 g0 g
Nutrient density51 /10028 /100
Weight-loss score62 /10053 /100

Per 100 g. Nutrient density = NRF9.3; weight-loss score = satiety-per-calorie composite. Green = the more favourable value.

Full details: Beef, round, top round, steak, separable lean only, trimmed to 1/8" fat, select, raw · Beef, short loin, porterhouse steak, separable lean only, trimmed to 1/8" fat, choice, cooked, grilled

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