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Tzatziki is a creamy, refreshing dip or sauce made from strained yogurt, grated cucumber, garlic, olive oil, and fresh herbs like dill or mint. It originates from the Mediterranean and Middle Eastern regions, with strong ties to Greek cuisine.
It is generally a low-carb, high-protein snack due to its yogurt base, while also providing healthy fats from olive oil. A typical 2-tablespoon serving contains around 50-70 calories.
The process of salting and draining the cucumber is key to preventing a watery dip, and its use as a cooling condiment makes it a perfect pairing for spicy or grilled foods.