Classic Berry Banana Smoothie Recipe
American · Beverage · 5 min total
A quick, creamy smoothie packed with berries and banana for a nutritious breakfast or snack. This recipe is endlessly customizable with your favorite fruits and add-ins.
5
min prep
min prep
1
servings
servings
350
kcal/serving
kcal/serving
Ingredients
- 1 medium ripe banana
- 1/2 cup frozen mixed berries (strawberries, blueberries, raspberries)
- 1/2 cup plain Greek yogurt
- 1/2 cup milk (dairy or plant-based)
- 1 tablespoon honey or maple syrup (optional)
- 1/2 teaspoon vanilla extract
Instructions
- Peel the banana and break into chunks.
- Add banana, frozen berries, yogurt, milk, sweetener (if using), and vanilla to a blender.
- Blend on high until smooth, about 30-60 seconds. If too thick, add more milk a tablespoon at a time until desired consistency.
- Pour into a glass and serve immediately.
Tips
- For a thicker smoothie, use frozen banana instead of fresh.
- Add a handful of spinach for extra nutrients without changing the flavor.
- Store leftovers in an airtight container in the fridge for up to 24 hours; shake or stir before drinking.
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