Smoothie Bowl Recipe
International · Breakfast · 10 min total
A thick, creamy smoothie served in a bowl and topped with fresh fruits, granola, and seeds for a nutritious and satisfying breakfast or snack.
10
min prep
min prep
1
servings
servings
420
kcal/serving
kcal/serving
Ingredients
- 1 frozen banana, sliced
- 1/2 cup frozen mixed berries
- 1/4 cup plain Greek yogurt
- 1/4 cup milk (dairy or plant-based)
- 1 tablespoon honey or maple syrup
- 1/4 cup granola
- 1/4 cup fresh berries (strawberries, blueberries)
- 1 tablespoon chia seeds
- 1 tablespoon shredded coconut
Instructions
- In a blender, combine frozen banana, frozen mixed berries, Greek yogurt, milk, and honey. Blend until smooth and thick, scraping down sides as needed.
- Pour the smoothie into a bowl.
- Top with granola, fresh berries, chia seeds, and shredded coconut. Serve immediately.
Tips
- For a thicker smoothie bowl, use less milk or add more frozen fruit.
- Customize toppings with your favorite nuts, seeds, or nut butter.
- If the smoothie is too thin, add a few ice cubes and blend again.
AI estimate may be inaccurate · Terms