Served alongside soup or chili Recipe

Name: Served alongside soup or chili
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Yield: about 1 cup
Cuisine: American
Ingredients: 1 cup panko breadcrumbs; 2 tablespoons unsalted butter; 1/2 teaspoon garlic powder; 1/2 teaspoon smoked paprika; 1/4 teaspoon salt; 2 tablespoons grated Parmesan cheese (optional)

American · Condiment · 10 min total

Served alongside soup or chili recipe videos

This simple, crunchy topping adds texture and flavor to any soup or chili. Ready in minutes, it's a versatile garnish that can be customized with your favorite spices.

5
min prep

5
min cook

8
servings

80
kcal/serving

Ingredients

1 cup panko breadcrumbs
2 tablespoons unsalted butter
1/2 teaspoon garlic powder
1/2 teaspoon smoked paprika
1/4 teaspoon salt
2 tablespoons grated Parmesan cheese (optional)

Instructions

Melt butter in a medium skillet over medium heat.
Add panko breadcrumbs and stir to coat evenly with butter.
Cook, stirring frequently, until breadcrumbs are golden brown, about 3-5 minutes.
Remove from heat and stir in garlic powder, smoked paprika, and salt.
If using, stir in grated Parmesan cheese.
Let cool completely before storing in an airtight container.

Tips

Store in an airtight container at room temperature for up to 1 week.
For a spicy kick, add a pinch of cayenne pepper.
Sprinkle over soup or chili just before serving to maintain crunch.

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