Pepperoni Pizza Bagels Recipe

American · Snack · 15 min total

A quick and easy snack that combines the chewy goodness of bagels with classic pizza toppings. Perfect for a fun lunch or after-school treat.

Ingredients

• 2 plain bagels, split in half
• 1/2 cup pizza sauce
• 1 cup shredded mozzarella cheese
• 24 slices pepperoni
• 1/2 teaspoon dried oregano

Instructions

1. Preheat oven to 375°F (190°C). Line a baking sheet with parchment paper.
2. Place bagel halves cut-side up on the prepared baking sheet.
3. Spread 2 tablespoons of pizza sauce on each bagel half.
4. Sprinkle 1/4 cup of mozzarella cheese over the sauce on each bagel.
5. Arrange 6 pepperoni slices on top of the cheese on each bagel.
6. Sprinkle dried oregano evenly over the bagels.
7. Bake for 8-10 minutes, until cheese is melted and bubbly and edges are golden.
8. Let cool for 2 minutes before serving.

Tips

• For extra crispiness, toast the bagel halves before adding toppings.
• Substitute with turkey pepperoni or vegetarian pepperoni for a lighter option.
• Add other toppings like sliced olives, mushrooms, or bell peppers as desired.

More about Pepperoni Pizza Bagels →