Ovaltine Recipe
American · Beverage · 3 min total
Ovaltine is a classic malted milk drink mix that can be prepared hot or cold. This recipe makes a single serving of the traditional hot version.
1
min prep
min prep
2
min cook
min cook
1
servings
servings
190
kcal/serving
kcal/serving
Ingredients
- 2 tablespoons Ovaltine powder (malted chocolate or original)
- 1 cup milk (dairy or non-dairy)
- Optional: sugar or sweetener to taste
Instructions
- In a small saucepan, heat the milk over medium heat until steaming, but not boiling.
- Place the Ovaltine powder in a mug.
- Pour a small amount of hot milk into the mug and stir until the powder is dissolved.
- Add the remaining milk and stir well. If desired, add sweetener to taste.
- Serve immediately.
Tips
- For a cold version, mix Ovaltine with cold milk and stir or shake until dissolved.
- For extra creaminess, use whole milk or add a splash of cream.
- Ovaltine can also be used in baking or smoothies.
AI estimate may be inaccurate · Terms