Office Pantry Staple Recipe

Name: Office Pantry Staple
Prep time: 5 min
Total time: 5 min
Yield: about 1 cup
Cuisine: American
Ingredients: 1/2 cup mayonnaise; 2 tablespoons Dijon mustard; 1 tablespoon honey; 1 tablespoon apple cider vinegar; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; Salt and black pepper to taste

American · Condiment · 5 min total

Office pantry staple recipe videos

A quick and versatile condiment made from pantry staples, perfect for spicing up sandwiches, salads, or grain bowls.

5
min prep

8
servings

110
kcal/serving

Ingredients

1/2 cup mayonnaise
2 tablespoons Dijon mustard
1 tablespoon honey
1 tablespoon apple cider vinegar
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
Salt and black pepper to taste

Instructions

In a small bowl, whisk together mayonnaise, Dijon mustard, honey, and apple cider vinegar until smooth.
Add garlic powder, onion powder, salt, and pepper. Whisk again to combine.
Taste and adjust seasoning as needed. Transfer to a jar or airtight container.

Tips

Store in the refrigerator for up to 1 week.
Use as a spread for sandwiches, a dip for veggies, or a dressing for coleslaw.

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