A copycat McFlurry recipe featuring chunks of Snickers candy bar mixed into creamy vanilla soft-serve ice cream, perfect for a quick and indulgent treat.
5 min prep
1 servings
520 kcal/serving
Ingredients
1 1/2 cups vanilla ice cream (softened slightly)
1/4 cup milk (optional, for consistency)
1 Snickers bar (2.07 oz / 59 g), chopped into small pieces
1 tablespoon chocolate syrup (optional)
Instructions
Place the vanilla ice cream in a bowl. If too hard, let it sit at room temperature for 5 minutes or add a splash of milk and stir until softened but not melted.
Add the chopped Snickers pieces to the ice cream and stir to combine evenly.
Transfer the mixture to a tall glass or McFlurry cup. Drizzle with chocolate syrup if desired.
Serve immediately with a spoon.
Tips
For a thicker consistency, use less milk or skip it entirely.
You can substitute with any candy bar of your choice.
To mimic the McDonald's texture, use a soft-serve style ice cream or blend the ice cream briefly in a food processor.