McFlurry with M&M's Candies Recipe
American · Dessert · 10 min total
A creamy, homemade version of the classic fast-food treat, combining soft vanilla soft serve with crunchy M&M's candies for a fun and indulgent dessert.
10
min prep
min prep
2
servings
servings
450
kcal/serving
kcal/serving
Ingredients
- 2 cups vanilla ice cream (softened slightly)
- 1/4 cup whole milk
- 1/2 cup M&M's candies (plus extra for topping)
- 1 tablespoon sugar (optional, to taste)
Instructions
- In a medium bowl, combine the softened vanilla ice cream, milk, and sugar (if using). Stir until smooth and well mixed.
- Add the M&M's candies and gently fold them into the ice cream mixture.
- Transfer the mixture to a freezer-safe container and freeze for at least 1 hour, or until firm but still scoopable.
- Scoop into serving cups or bowls, top with additional M&M's, and serve immediately.
Tips
- For a thicker consistency, use less milk or omit it entirely and blend the ice cream with a fork.
- Customize with your favorite candy or mix-ins like crushed Oreos or chocolate chips.
- Store leftovers in an airtight container in the freezer for up to 1 week; let soften slightly before serving.
More about McFlurry with M&M's Candies →
AI estimate may be inaccurate · Terms