KIT KAT Ice Cream Sundae Recipe

Name: KIT KAT Ice Cream Sundae
Prep time: 10 min
Total time: 10 min
Yield: 1 sundae
Cuisine: American
Ingredients: 2 KIT KAT bars (1.5 oz each); 2 scoops vanilla ice cream; 2 tablespoons chocolate syrup; 2 tablespoons caramel sauce; 1/4 cup whipped cream; 1 maraschino cherry

American · Dessert · 10 min total

KIT KAT Ice Cream Sundae recipe videos

A decadent dessert featuring crunchy KIT KAT bars layered with creamy vanilla ice cream and drizzled with chocolate and caramel sauces.

10
min prep

1
servings

650
kcal/serving

Ingredients

2 KIT KAT bars (1.5 oz each)
2 scoops vanilla ice cream
2 tablespoons chocolate syrup
2 tablespoons caramel sauce
1/4 cup whipped cream
1 maraschino cherry

Instructions

Break one KIT KAT bar into individual fingers and set aside.
In a sundae glass or bowl, place one scoop of vanilla ice cream.
Arrange half of the KIT KAT fingers around the ice cream.
Drizzle 1 tablespoon each of chocolate syrup and caramel sauce over the ice cream.
Add the second scoop of ice cream on top.
Arrange the remaining KIT KAT fingers around the second scoop.
Drizzle with remaining chocolate syrup and caramel sauce.
Top with whipped cream and a maraschino cherry.
Break the second KIT KAT bar into pieces and sprinkle on top for extra crunch.

Tips

For a richer flavor, use chocolate or caramel ice cream instead of vanilla.
Warm the sauces slightly for easier drizzling.
Serve immediately to maintain the crunch of the KIT KAT bars.

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