🍽️ FittestMe.aiFoodsNutrients

KIT KAT Cheesecake Recipe

American · Dessert · 20 min total

A creamy no-bake cheesecake topped with crunchy KIT KAT bars, perfect for chocolate lovers.

Ingredients

• 2 cups crushed KIT KAT bars (about 12 bars)
• 1/4 cup unsalted butter, melted
• 16 oz cream cheese, softened
• 1/2 cup granulated sugar
• 1 teaspoon vanilla extract
• 1 cup heavy whipping cream
• 1/4 cup powdered sugar
• 12 KIT KAT bars (for topping)

Instructions

1. In a medium bowl, combine crushed KIT KAT bars and melted butter. Press firmly into the bottom of a 9-inch springform pan. Refrigerate while preparing filling.
2. In a large bowl, beat cream cheese, sugar, and vanilla extract until smooth.
3. In a separate bowl, whip heavy cream and powdered sugar until stiff peaks form.
4. Gently fold whipped cream into cream cheese mixture until well combined.
5. Pour filling over crust and smooth the top. Refrigerate for at least 4 hours, or overnight.
6. Before serving, arrange whole KIT KAT bars vertically around the edge of the cheesecake, pressing gently into the filling. Slice and serve chilled.

Tips

• For easier slicing, use a knife dipped in hot water and wiped dry between cuts.
• Store leftovers in the refrigerator for up to 3 days.

More about KIT KAT Cheesecake →

AI estimate may be inaccurate · Terms